| Cat# |
DIA-520 |
| Source |
Hordeum Vulgare |
| Description |
High purity recombinant endo-1,3-β-glucanase (barley) for use in research, biochemical enzyme assays and in vitro diagnostic analysis. |
| Form |
Solution |
| Activity |
~ 100 U/mg (40 °C, pH 5.0 on laminarin) |
| CAS No. |
9025-37-0 |
| Optimum temperature |
50 °C |
| Stability |
> 1 year under recommended storage conditions |
| Unit Definition |
One unit of endo-1,3-β-D-glucanase activity is defined as the amount of enzyme required to release one μmole of glucose-reducing-sugar equivalents per minute in the presence of laminarin (10 mg/mL) in sodium acetate buffer (100 mM), pH 5.0 at 40 °C. |
| Storage |
Below -10 °C |
| Synonyms |
Glucan endo-1,3-β-D-glucosidase; 3-β-D-glucan glucanohydrolase |
| Buffer |
50% (v/v) glycerol |
| Applications |
Applications in carbohydrate and biofuels research and in the food and feeds industry. |
| Molecular Weight |
34100 Da |
| Concentration |
~ 2100 U/mL |
| Specificity |
Endo-hydrolysis of (1,3)-β-D-glucosidic linkages in (1,3)-β-D-glucans. |
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