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Galactose Dehydrogenase and Galactose mutarotase Enzyme Mixture

Cat# DIA-547
Source Escherichia coli
Description High purity galactose dehydrogenase (Escherichia coli) and galactose mutarotase (Escherichia coli) mixtrure for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
Form Suspension
ECNumber Galactose dehydrogenase: 1.1.1.48
Galactose mutarotase: 5.1.3.3
Activity Galactose dehydrogenase: ~ 200 U/mL at pH 8.6 and 25 °C
Galactose mutarotase: 4.1 mg/mL
CAS No. Galactose dehydrogenase: 9028-54-0
Galactose mutarotase: 9031-76-9
Optimum pH 8.6
Optimum temperature 25 °C
Stability > 1 year under recommended storage conditions
Unit Definition One unit of galactose dehydrogenase is defined as the amount of enzyme required to produce one μmole of NADH from NAD+ per minute at pH 8.6, at 25 °C.
Storage 2–8 °C
Synonyms Galactose dehydrogenase: D-galactose 1-dehydrogenase; D-galactose:NAD+ 1-oxidoreductase
Galactose mutarotase: aldose 1-epimerase; aldose 1-epimerase
Buffer 3.2 M ammonium sulphate
Applications Used for the rapid measurement of D-galactose or L-arabinose in the L-Arabinose/D-Galactose Assay Kit (K-ARGA). Also used in the measurement of lactose via D-galactose in the Lactose/D-Galactose (Rapid) Assay Kit (K-LACGAR).
Specificity Interconversion of the α- and β-anomeric forms of D-galactose is catalysed by β-galactose mutarotase (GMR) (1).
(1) α-D-Galactose ↔ β-D-Galactose.
The β-D-Galactose is oxidised by NAD+ to D-galactonic acid in the presence of β-galactose dehydrogenase (GALDH) at pH 7.5 (2).
(2) β-D-Galactose + NAD+ → D-galactonic acid + NADH + H+.
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