| Cat# | DIA-522 |
| Source | Neocallimastix patriciarum |
| Description | High purity recombinant endo-1,4-β-xylanase (Neocallimastix patriciarum) for use in research, biochemical enzyme assays and in vitro diagnostic analysis. |
| Form | Suspension |
| Activity | ~ 550 U/mg (40 °C, pH 6.0 on wheat arabinoxylan) ~ 715 U/mg (50 °C, pH 6.0 on wheat arabinoxylan) |
| CAS No. | 9025-57-4 |
| Optimum temperature | 50 °C |
| Stability | > 1 year under recommended storage conditions |
| Unit Definition | One unit of xylanase activity is defined as the amount of enzyme required to release one µmole of xylose reducing-sugar equivalents per minute from wheat arabinoxylan (5 mg/mL) in sodium phosphate buffer (100 mM), pH 6.0. |
| Storage | 2–8 °C |
| Synonyms | Endo-1,4-β-xylanase; 4-β-D-xylan xylanohydrolase |
| Buffer | 3.2 M ammonium sulphate |
| Applications | Applications in carbohydrate and biofuels research and in the food and feeds and paper pulping industries. |
| Molecular Weight | 25800 Da |
| Concentration | ~ 10000 U/mL |
| Specificity | Endo-hydrolysis of (1,4)-β-D-xylosidic linkages in xylans. |
| Download Datasheet: |  |
