| Cat# | DIA-417 |
| Source | Microorganism |
| Form | Powder |
| Activity | ≥ 220.0 U/mg |
| Isoelectric point | 8.6 |
| Storage | −25 °C to −15 °C |
| Enzyme Commission Number | EC 3.1.4.12 |
| Purity | ≥ 90.0% (SDS-PAGE) |
| pH Stability | pH 6.0–8.0 (37 °C, 60 min) |
| Michaelis Constant | 2.4 × 10-5 M (Sphingomyelin) |
| Optimum pH | 8.0 |
| Optimum temperature | 45 °C |
| Thermal stability | Below 40 °C (pH 7.5, 30 min) |
| Inhibitors | EDTA |
| Applications | For enzymatic determination of small and density low density lipoprotein when coupled with alkaline phosphat ase and choline oxidase. |
| Appearance | White amorphous powder |
| Molecular Weight | 36 kDa (SDS-PAGE) |
| Notes | Expiration date: 12 months |
| Package | 10/100/500/1000 KU |
| Download Datasheet: |  |
