| Cat# | NATE-1005 |
| Descriptions | Lipoprotein Lipase effectively breaks down triglycerides bound to serum lipoproteins into glycerol and fatty acids, the foundational catalytic step for full triglyceride quantitative diagnosis. It tolerates high-lipid turbid serum samples without activity inhibition, cooperating with glycerol kinase and glycerophosphate oxidase to form a complete triglyceride detection system for metabolic disorder and hyperlipidemia screening. |
| Applications | This product can be combined with corresponding supporting enzymes to perform enzymatic determination of triglycerides in serum for clinical diagnosis. |
| Synonyms | Triacylglycerol acylhydrolase |
| EC Number | EC 3.1.1.3 |
| Catalysis | Triglyceride + 3H₂O → Glycerol + 3RCOOH |
| Activity | ≥ 1,000 U/g (Lipoprotein lipase activity) |
| Appearance | White powder, lyophilized |
| Additive | Glycine |
| Molecular Weight | 33,000 (Gel filtration) |
| Isoelectric Point | 4.3 |
| Km | 3.95 × 10⁻³M |
| Optimum pH | 7.0 |
| pH Stability | 5.0-9.0 (30°C, 24 h) |
| Optimum Temperature | 50°C |
| Thermal Stability | up to 40°C (pH 7.0, 30 min) |
| Inhibitors | Sodium Cholate |
| Stabilizers | Ca²⁺ |
| Unit Definition | 1 unit is defined as the enzyme quantity which liberates 1 μ mole of fatty acid per minute under the conditions described below. |
| Storage | 24 months from the date of analysis when stored at -20°C or below in a dry place under sealed conditions. |
1 unit is defined as the enzyme quantity which liberates 1 μ mole of fatty acid per minute under the conditions described below.
Pipette 1.0 mL of 2/15 M Phosphate buffer (A) and 2.0 mL of Substrate solution (C) respectively into a test tube (Φ25 x 200 mm) with a ground stopper and mix well. Stand the solution in a water bath shaker at 37 ± 0.5℃ for more than 10 minutes, then add 1.0 mL of Enzyme solution (H) and incubate with shaking. Exactly 20 minutes after addition of Enzyme solution (H), add 10.0 mL of Heptane-2-propanpol-sulfuric acid solution (D), then shake and mix well. Add 6.0 mL of heptane and 4.0 mL of deionized water, then cap the stopper and shake using shaker for 5 minutes. After shaking, stand the reaction mixture in tap water for more than 20 minutes to make heptane layer separate from water layer. Pipette 6.0 mL of upper layer (heptane layer) into a test tube (Φ15 x 105 mm) and add 2 drops of Cresol red indicator (E). Then, titrate the solution with 0.01N KOH-ethanol solution (I) in nitrogen currents while stirring (T20 mL). It is the end point that the color of the solution turns violet. As a blank, pipette 1.0 mL of 2/15 M Phosphate buffer (A) and 2.0 mL of Substrate solution (C) into another test tube (Φ25 x 200 mm) with ground stopper, then add 10.0 mL of Heptane-2-propanol-sulfic acid solution (D) and mix well. Add 1 mL of Enzyme solution (H) and take the same procedure described above (T0 mL)