diagnostic-enzymes

Cholesterol Oxidase from Microorganism

Cholesterol Oxidase from Microorganism

Cat# SimilarSourceDescriptionFormEnzyme Commission NumberActivityCAS No. ContaminantspH StabilityMichaelis ConstantOptimum pHOptimum temperatureThermal stabilityStabilityStabilizersInhibitorsSynonyms
DIA-138 Cholesterol OxidaseMicroorganismCholesterol oxidase (CHOD) is a monomeric flavoprotein containing FAD that catalyzes the first step in cholesterol catabolism. This bifunctional enzyme oxidizes cholesterol to cholest-5-en-3-one in an FAD-requiring step, which is then isomerized to cholest-4-en-3-one with the release of H2O2.Freeze dried powderEC 1.1.3.612U/mg-solid or more9028-76-6Catalase < 1.0×10⁻¹% Cholesterol esterase < 1.0×10⁻²%pH 5.0-10.0 (25°C, 20hr)3.0×10⁻⁵M(Cholesterol)7.0-8.060°Cbelow 60°C (pH 7.0, 15min)Stable at-20°C for at least 9 monthsBovine serum albumin, amino acidsIonic detergents, Hg⁺⁺Cholesterol-O2 oxidoreductase; 3 beta-Hydroxy steroid oxidoreductase; 3β-hydroxysteroid: oxygen oxidoreductase; cholesterol: oxygen oxidoreductase; cholesterol oxidase; EC 1.1.3.6 Download Datasheet:
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