Acyl-CoA synthetase from Microorganism
Acyl-CoA synthetase from Microorganism

Acyl-CoA synthetase from Microorganism

Cat# NATE-1712
Abbr ACS (Microorganism)
Source Microorganism
Description Acetylcoenzyme A synthetase (ACS, EC 6.2.1.3)catalyzes the formation of acetyl coenzyme A with free fatty acids and coenzyme A. The ACS provided by our company is gene recombinant protein. It is of high purity and good activity.
Form White powder, lyophilized
Enzyme Commission Number EC 6.2.1.3
Activity >20U/mg protein
CAS No. 9013-18-7
Molecular Weight 63 kDa (SDS-PAGE)
Isoelectric point 7.5
pH Stability 6.5~7.5 (25°C, 18hr)
Michaelis Constant 1.4×10^-5 M(oleic acid)
1.9×10^-4 M(CoA)
1.9×10^-5 M(ATP)
Unit Definition One unit will convert one micromole of fatty acid to acyl-CoAper min at pH 7.5 at 37°C.
Optimum pH 7.5
Optimum temperature 37°C
Thermal stability < 45°C (pH 7.5, 10min)
Storage Store at -20°C.
Inhibitors Ag+, Hg2+, Zn2+, Cu2+, Fe3+
Synonyms EC 6.2.1.3; ACS; acyl-CoA synthetase; fatty acid thiokinase (long chain); acyl-activating enzyme; palmitoyl-CoA synthase; lignoceroyl-CoA synthase; arachidonyl-CoA synthetase; acyl coenzyme A synthetase; acyl-CoA ligase; palmitoyl coenzyme A synthetase; thiokinase; palmitoyl-CoA ligase; acyl-coenzyme A ligase; fatty acid CoA ligase; long-chain fatty acyl coenzyme A synthetase; oleoyl-CoA synthetase; stearoyl-CoA synthetase; long chain fatty acyl-CoA synthetase; long-chain acyl CoA synthetase; fatty acid elongase; LCFA synthetase; pristanoyl-CoA synthetase; ACS3; long-chain acyl-CoA synthetase I; long-chain acyl-CoA synthetase II; fatty acyl-coenzyme A synthetase; long-chain acyl-coenzyme A synthetase; FAA1
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